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chocolate macaroons

(1 rating)
marbet8449 avatar
Recipe by
Mary Terrell
@marbet8449
Warren, TX

These are my favorite cookies. I've seen them chocolate snowballs, chocolate crinkles and chocolate snowflake cookies. Whichever name you call them these are delicious cookies.

►
(1 rating)
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For chocolate macaroons

  • COMBINE:
  • 1/2 c
    butter, melted
  • 4 oz
    (1 box) baker's unsweetened baking chocolate, melted
  • 2 c
    sugar
  • BEAT IN:
  • 4
    eggs, one at a time
  • 2 tsp
    vanilla
  • SIFT AND ADD:
  • 2 tsp
    baking powder
  • 2 c
    flour

How To Make chocolate macaroons

  • 1
    Combine ingredients as listed above. Chill dough at least 4 hours or over night.
  • 2
    Roll into small balls or use a melon scoop to measure dough. Roll balls in sifted powdered sugar.
  • 3
    Place balls one inch apart on greased cookie sheet and bake in preheated oven at 375 for 10 - 12 minutes. Remove from cookie sheets and place on wire racks to cool. Cool completely before storing
  • 4
    I like to use 1 tsp vanilla and 1 tsp almond extract. you can also use 1 tsp vanilla and 1 tsp peppermint extract instead of 2 tsp vanilla.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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