Quarterback Blitz Bars

Anita Hoffman


An easy to make, delicious bar that will have you begging for more.
Photo adapted from Hershey's.


★★★★★ 1 vote

36 bars
15 Min
30 Min


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  • 2-1/4 c
    graham cracker crumbs
  • 3 Tbsp
  • 1 c
  • 1/3 c
  • 1 can(s)
    (14 ounces) condensed milk
  • 1 c
    toffee pieces
  • 1 c
    chopped walnuts
  • 1 c
    coconut flakes
  • 1 c
    mini milk chocolate hershey chocolate kiss

How to Make Quarterback Blitz Bars


  1. Place butter in a 13 X 9 inch baking pan and heat in a 350 degree oven until melted. Remove from oven. In a large mixing bowl, stir together graham cracker crumbs, cocoa, and sugar ; sprinkle over melted butter.
    Stir mixture till evenly coated and press evenly with spatula onto bottom of pan.

    Sprinkle with chocolates and toffee pieces.
    Sprinkle coconut on top; press down firmly.
    Pour sweetened condensed milk over top; sprinkle with nuts.
  2. Bake 25 to 30 minutes. or until lightly browned. Cool completely in pan on wire rack. Cover with foil; let stand at room temperature several hours.
    Cut into bars.
    Store, covered, in refrigerator.

Printable Recipe Card

About Quarterback Blitz Bars

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American

Show 2 Comments & Reviews

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