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chocolate magic bars

(1 rating)
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Private Recipe by
Anita Hoffman
Holland, PA

An easy to make, delicious bar that will have you begging for more.

(1 rating)
yield 36 bars
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For chocolate magic bars

  • 2-1/4 c
    graham cracker crumbs
  • 3 Tbsp
    sugar
  • 1 c
    butter
  • 1/3 c
    cocoa
  • 1 can
    (14 ounces) condensed milk
  • 1 c
    toffee pieces
  • 1 c
    chopped walnuts
  • 1 c
    coconut flakes
  • 1 c
    mini milk chocolate hershey chocolate kiss

How To Make chocolate magic bars

  • 1
    Place butter in a 13 X 9 inch baking pan and heat in a 350 degree oven until melted. Remove from oven. In a large mixing bowl, stir together graham cracker crumbs, cocoa, and sugar ; sprinkle over melted butter. Stir mixture till evenly coated and press evenly with spatula onto bottom of pan. Sprinkle with chocolates and toffee pieces. Sprinkle coconut on top; press down firmly. Pour sweetened condensed milk over top; sprinkle with nuts.
  • 2
    Bake 25 to 30 minutes. or until lightly browned. Cool completely in pan on wire rack. Cover with foil; let stand at room temperature several hours. Cut into bars. Store, covered, in refrigerator.
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