chocolate best marshmallow cookies

Name: Chocolate Best Marshmallow Cookies
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 cup(s) sugar; 1 - egg; 1/2 cup(s) shortening; 1 teaspoon(s) vanilla; 1/4 cup(s) milk; 1 3/4 cup(s) flour; 1/2 teaspoon(s) baking soda; 1/2 cup(s) cocoa; 18 - marshmallows, cut in half

(3 ratings)

Chocolate marshmallow cookies sandwiched and open faced.

review

Blue Ribbon Recipe by

Jane Kaylie

@Recipesnfoodcom

Los Angeles, CA

Chocolate Best Marshmallow Cookies

Blue Ribbon Recipe

The cookies are soft, chocolaty and chewy. You can make them into marshmallow chocolate tarts or the perfect little whoopie pie. Opened faced or as a sandwich, it doesn't matter how you make them, people will fight over the last crumb. So yummy!

— The Test Kitchen @kitchencrew

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(3 ratings)

yield 4 serving(s)

prep time 15 Min

cook time 10 Min

method Bake

Ingredients For chocolate best marshmallow cookies

1 c

sugar
1

egg
1/2 c

shortening
1 tsp

vanilla
1/4 c

milk
1 3/4 c

flour
1/2 tsp

baking soda
1/2 c

cocoa
18

marshmallows, cut in half

How To Make chocolate best marshmallow cookies

1
Cream sugar and shortening.

2
Add egg, vanilla, and milk.
3
Mix in flour, baking soda, and cocoa.
4
Drop by teaspoonfuls onto greased cookie sheets.
5
Bake at 350 degrees for 8-10 min.
6
Remove from oven. Press a marshmallow half on each cookie.
7
Bake 1 min longer.
8
If you want to make this into a sandwich cookie, take one batch of the cookies out of the oven and let cool.
9
When the second pan comes out of the oven, follow steps 6 and 7.
10
When the cookies and marshmallow come out of the oven, dab a tiny bit of water on top of the marshmallow.
11
Top with the cooled cookie.
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