Real Recipes From Real Home Cooks ®

boiled cookies !

(3 ratings)
Recipe by
Colleen Sowa
La Crosse, WI

This old recipe of my grandmother Mabel Kennedy Sullivan, was lost for years, then one day while doing genealogy, I found it in a letter dated 1933 in my grandmother's hand writing! It means the world to me! She taught me to read and write by copying recipes and writing letters to her siblings. We made many recipes together but this one always touches my heart because we always made this for my youngest of 8 brothers, Bobby, who had her convinced he had "Chocolate Diabetes" and the cure was lots of chocolate!!! What a stinker he was! I miss them both, but still have the memories!

(3 ratings)
yield 2 pounds
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For boiled cookies !

  • BOILED MIXTURE
  • 2 c
    sugar
  • 1 stick
    butter
  • 1/2 c
    whole milk
  • 1/3 c
    cocoa, unsweetened
  • STIRRED IN INGREDIENTS
  • 1 tsp
    vanilla extract
  • 1/2 c
    peanut butter
  • 2 1/2 c
    quick cooking oat meal

How To Make boiled cookies !

  • 1
    In a sauce pan: Mix together ingredients for boiled mixture. Bring to a boil, stirring constantly. Boil for 2 minutes. Remove from heat.
  • 2
    Stir in well the vanilla and peanut butter. Stir in the oat meal until mixed in and well coated.
  • 3
    Drop by teaspoonfuls onto wax paper lined baking sheets. These will firm up and harden for easy storage. Do not need to refrigerate.
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