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chocolate brown sugar brownies

(3 ratings)
angiemath avatar
Recipe by
Angela Gray
@angiemath
Bristol, TN

This is the only brownie recipe that I make. I found these on a bag of brown sugar and they are amazing. They are chocolatey goodness at it's best. The brown sugar adds a very special taste and makes the brownies so much better than using plain white sugar. They bake up so moist and they are easy peasy to put together in a pinch !

►
(3 ratings)
yield 10 depending on size you cut
prep time 10 Min
cook time 25 Min

Ingredients For chocolate brown sugar brownies

  • 1 c
    brown sugar, firmly packed
  • 1/2 c
    margarine, softened
  • 2
    eggs
  • 2 oz
    chocolate, unsweetened squares, melted
  • 1/2 c
    all purpose flour
  • 1 c
    chopped nuts, whatever you prefer

How To Make chocolate brown sugar brownies

  • 1
    Preheat oven to 325 degrees, grease a 8x8 glass baking dish.
  • 2
    Beat sugar and butter until light and fluffy.
  • 3
    Beat in eggs one at a time. Do not over beat any of these steps or they will be tough !
  • 4
    Beat in melted chocolate and flour.
  • 5
    Stir in nuts, I love toasted pecans sprinkled on the top of mine.
  • 6
    Bake for 20 min. and check for doneness every 5 min. after that. DO NOT OVER BAKE, they should be just a little moist to the touch when you take them out. They will continue cooking after you take them out of oven.
  • 7
    Enjoy !
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