Real Recipes From Real Home Cooks ®

brownies

(2 ratings)
Recipe by
Kathy Salter
Vineland, NJ

I've been using this brownie recipe for about 30 years. They are always moist and delicious. Adding ice cream over a warm brownie, oh my! Heavenly!

(2 ratings)
yield 5 serving(s)

Ingredients For brownies

  • 1/2 c
    oil
  • 1 c
    sugar
  • 1 tsp
    vanilla
  • 2
    eggs
  • 1/2 c
    all purpose flour
  • 1/3 c
    cocoa powder
  • 1/4 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/2 c
    chopped nuts

How To Make brownies

  • 1
    Blend together oil, sugar and vanilla Add eggs, one at a time. Mix together dry ingredients. Add wet ingredients to dry mixture. Fold in nuts.
  • 2
    Bake at 350 for 20 - 25 minutes.
  • 3
    Bake in a greased 9" brownie pan.
  • 4
    I, almost always, double this recipe. Use a 9" x 13" pan. Yummy. This recipe has followed me to several states and fed many man, woman and child. Best brownies - every time!

Categories & Tags for Brownies:

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