"To Die For" Fudge

13
Robin Grover

By
@HarleyGurl

This is a fast, easy & delicious fudge recipe! I've made it at Christmas time & for gifts.. friends and family LOVE it! :)

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
1 Hr 5 Min
Method:
Stove Top

Ingredients

  • 2 c
    sugar
  • 2/3 c
    evaporated milk
  • 7 oz
    marshmallow cream (1 jar)
  • 1 tsp
    vanilla extract
  • 3/4 c
    butter
  • 2 c
    morsels (see step #8 below)
  • 1 1/2 c
    crushed mix-ins (see step #8 below)

How to Make "To Die For" Fudge

Step-by-Step

  1. Line a 13x9 pan with foil & butter foil.
  2. Combine sugar, butter & milk in med saucepan; bring to a rolling boil, stirring constantly.
  3. Boil & stir consistently for 3 minutes. Remove from heat.
  4. Stir in morsels, crème, & vanilla. Stir until completely blended.
  5. Add ½ cup crushed *mix-in*, Stir again and pour into prepared pan.
  6. Sprinkle remaining 1 Cup of crushed *mix-in* evenly over top of fudge and gently press down to “set” into top.
  7. Refrigerate 1 hour or until firm and cold. Lift foil from pan and remove from sides and bottom of fudge. Cut to desired size.
  8. *Mix-in* ideas:
    White Chocolate morsels + Crushed Oreos = Oreo Fudge

    White Chocolate morsels + Crushed Berry Burst Ice Cream Oreos = Strawberries & Cream Oreo Fudge

    Peanut Butter morsels + Crushed Butterfingers = Butterfinger Fudge

    Milk or Dark Chocolate morsels + Crushed Glazed Pecans = Praline Fudge

    Milk or Dark Chocolate morsels + Heath Toffee Bits = Heath Toffee Fudge

    You can omit the crushed *mix-in* for a straight chocolate fudge, or use chocolate & peanut butter or dark chocolate & white chocolate (made separately at the same time) and swirl them together! :)

Printable Recipe Card

About "To Die For" Fudge




Show 11 Comments & Reviews

14 Summer Squash Recipes

14 Summer Squash Recipes


Summer produce is our favorite, especially summer squash! With so many delicious ways to prepare summer squash, it’s a healthy go-to ingredient during these warmer months. Yellow with a fat bottom that gets skinnier towards the neck, it’s very easy to differentiate summer squash from zucchini. No matter how you cut, cook or top it, […]

18 Snacks To Make Dad

18 Snacks To Make Dad


If you don’t have access to a grill to host a Father’s Day cookout, you can still show dad how much you care. How? By preparing a smorgasbord of snacks catered to dad. Does Dad enjoy eating meat? How about sausage stuffed crescent rolls or skillet chicken nachos? Dad the king of cheesy jokes? Enjoy […]

13 Recipes To Make in Your Smoker This Summer

13 Recipes To Make in Your Smoker This Summer


Recently, smokers have risen in popularity. They are an investment, though. So if you own one, it’s worth using it as much as possible. We know it’s good for ribs and a pork roast, but you can light the smoker for other recipes too. From appetizers to the main meal, sides, and desserts, there’s a […]