Salted Nut Bars

Laura Spencer-Whitacre


I had these at my daughters one christmas and asked for the recipe. we love them year round.:)


★★★★★ 2 votes

36 or one big candy binge :) :):)
20 Min
25 Min


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3 c
all purpose flour
1 1/2 c
brown sugar, firmly packed
1 tsp
1 c
butter, softened
2 c
mixed nuts
1 c
corn syrup, light
4 Tbsp
butter, room temperature
12 oz
butterscotch chips
2 Tbsp

How to Make Salted Nut Bars


  • 1Combine flour, brown sugar, salt and 1 cup of butter. Blend well.
    Press into an ungreased 15x10 jelly roll pan.
    Bake at 350* for 10-12 minutes.
  • 2Remove from oven and sprinkle nuts over crust.
    set aside.
  • 3Combine syrup, butter, water and butterscotch chips in pan, Boil 2 minutes, stirring constantly. Pour over nuts.
    Bake for 10 to 12 minutes more. Cool. and cut into bars. enjoy. xoxoxo

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About Salted Nut Bars

Course/Dish: Candies, Other Snacks
Other Tags: Quick & Easy, For Kids
Hashtags: #nuts, #Fun, #gifts

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