peanut butter rocky road

How To Make peanut butter rocky road

• 1

  Place chocolate chips, butterscotch chips and peanut butter in 2 quart bowl.
• 2

  Microwave uncovered on high (100%) until softened, 2 to 2 1/2 minutes.
• 3

  Stir until melted and smooth. Mix in marshmallows and peanuts until evenly coated.
• 4

  Spread in buttered square baking pan 8 x 8 x 2-inches.
• 5

  Refrigerate until firm, at least 1 hour. Cut into bars, 2 x 1-inch. Makes 32 bars.
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