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oreo truffles

(2 ratings)
FluentNFood avatar
Recipe by
Andrea Helms
@FluentNFood
Memphis, TN

You can't have just one!!! Try without sticks too, its a great finger food If u dont have a double boiler u can always use a glass bowl over boiling water to melt the chocolate

►
(2 ratings)
yield 30 -40
prep time 45 Min

Ingredients For oreo truffles

  • 1 8oz pkg
    cream cheese, room temperature
  • 3 c
    oreo cookies crushed
  • 1 pkg
    almond bark chocolate, shaved or colored candy melts
  • 1 box
    plastic sticks(optional)

How To Make oreo truffles

  • 1
    In a gallon ziploc bag, crush oreo cookies until small chunks,do not make into fine powder.
  • 2
    Transfer to a medium size mixing bowl and mix in cream cheese.
  • 3
    Roll oreo mixture into small balls. Push sticks into balls, or mold ball onto stick. Place on Cookie sheet in refrigerator to chill for about 15 minutes or until a little firm
  • 4
    Melt shaved chocolate(works better with double boiler) Coat the balls in the chocolate.
  • 5
    While the chocolate (or candy) is still wet, sprinkle with remaining cookie crumbs or sprinkles, chopped nuts, or contrasting chocolate.
  • 6
    Place truffles on a cookie sheet lined with waxed paper.
  • 7
    Store any leftover truffles in a covered container in refrigerator.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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