cocoa bourbon balls

Name: Cocoa Bourbon Balls
Cook time: 30 min
Ingredients: 1 cup(s) finely crushed vanilla wafers (30-36 cookies); 1 cup(s) confectioners sugar; 1 cup(s) chopped pecans; 2 tablespoon(s) cocoa powder; 1 tablespoon(s) light corn syrup; 1/4 cup(s) bourbon, rum, or brandy; - granulated sugar, additional chopped pecans

(1 rating)

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Recipe by

Jeanine Stennett

@MrsStennett

Des Moines, IA

One of my Great-Aunt Thelma's recipes

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(1 rating)

yield serving(s)

cook time 30 Min

Ingredients For cocoa bourbon balls

1 c

finely crushed vanilla wafers (30-36 cookies)
1 c

confectioners sugar
1 c

chopped pecans
2 Tbsp

cocoa powder
1 Tbsp

light corn syrup
1/4 c

bourbon, rum, or brandy
granulated sugar, additional chopped pecans

How To Make cocoa bourbon balls

1
Stir together the cookie crumbs, sugar, shopped pecans, and cocoa. Add syrup and bourbon, rum, or brandy and mix well. With wet hands shape into 1 inch balls. Roll into granulated sugar. Store.
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cocoa bourbon balls

Ingredients For cocoa bourbon balls

How To Make cocoa bourbon balls

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