chocolate covered cherry rice krispie hearts

How To Make chocolate covered cherry rice krispie hearts

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  1

  IN A LARGE POT MELT BUTTER THEN ADD MARSHMALLOWS AND STIR OFTEN OVER LOW/MED UNTIL MELTED ADD FOOD COLOR N JELLO POWDER N STIR TO COMBINE.
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  2

  NEXT SPRAY A LARGE BAKING PAN WITH COOKN SPRAY. NOW ITS IMPORTANT TO WRK QUICKLY ADD RICE KRISPIES N STIR TO COAT.(U CAN ADD SOME SPRINKLES AT THIS POINT...OPTIONAL)
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  3

  SPREAD MIXTURE ONTO SPRAYD BAKN PAN SPRAY UR HANDS A BIT W SPRAY THEN PRESS DOWN TO MAKE LEVEL IN PAN.
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  4

  TAKE A HEART SHAPED COOKIE CUTTER N PRESS N REMOVE HEART TREAT TO A PLATE TO B CHOCOLATE DRIZZLED
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  5

  MELT CHOCOLATE IN MICROWAVE FOR 20 SEC. STIR N NUKE AGAIN FOR 20 SECONDS UNTIL JUST ABOUT MELTD...STIR UNTIL FULLY MELTD. SPOON INTO A CORNER OF SANDWICH BAG N SNIP CORNER EVER SO SLIGHTLY :)
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  6

  DRIZZLE CHOCOLATE OVER CHERRY HEARTS N ADD SOME SPRINKLES...LET DRY N ENJOY :) HAPPY VALENTINES DAY
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