butterfinger bars

How To Make butterfinger bars

• 1

  Pour bag of candy corn into saucepan and melt over medium-low heat. Once all pieces are melted, take off heat and stir in the peanut butter.
• 2

  Spread mixture on wax-paper-lined pan. Score lines to make cutting easier later.
• 3

  Once bars are cool, melt chocolate and spread on the cut bars or dip individual bars.
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