sky high cookie pie

How To Make sky high cookie pie

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  1

  Preheat oven to 350 degrees. Grease a 9 inch pie plate. Roll out one half of the pie dough; place in prepared pie plate. Sprinkle chocolate chips evenly over dough.
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  2

  Sprinkle walnuts on top of the chocolate chips; set aside.
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  3

  In a small saucepan, over low heat, melt butter.
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  4

  Remove from heat, then add flour, sugar, vanilla and eggs.
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  5

  Stir until all the ingredients are incorporated.
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  6

  Pour over the chocolate chips and walnuts.
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  7

  Roll out second half of dough; place on top of pie and crimp edges together. Cut a few slices in top of dough to allow the steam to escape.
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  8

  Bake in preheated oven for 35-40 minutes or until crust is golden brown.
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  9

  Before serving, drizzle chocolate and caramel sauces on top! To make chocolate sauce, melt 1/2 C chocolate chips in microwave (on low). For the caramel sauce, put 1/4 C butter, 1/4 C sugar and 1 Tbsp milk in a small sauce pan. Bring to a boil over medium heat. Cook 3-4 minutes until thickened.
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