shara's easy cherry chocolate cake.
(1 rating)
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This is actually my daughters' recipe, because she LOVES cherries, but I've made it and it came out just as good. Meaning it's that easy to make. Because usually she makes these usually elaborate cakes.
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(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
30 Min
Ingredients For shara's easy cherry chocolate cake.
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1 boxdevil's food cake mix
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1/ 21 oz canlite cherry pie filling
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1 tspalmond extract
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2eggs, beaten
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5 Tbspbutter
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6 ozsemi-sweet dark chocolate chips.
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1 csplenda
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1/3 cfat-free milk
How To Make shara's easy cherry chocolate cake.
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1Heat oven to 350. lightly spray a 9 x 13" baking pan w/ cooking spray. In lg bowl, combine cake mix, pie filling, almond extract, and eggs. Stir until well mixed. Pour into pan. Bake for 25-30 min, or until toothpick inserted in center comes out clean. In small saucepan, combine Splenda, butter and milk. Bring to boil, stirring constantly for 1 min. Remove from heat. Stir in chocolate chips until smooth. Pour over warm cake.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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