sea foam frosting

How To Make sea foam frosting

• 1

  Combine egg whites , brown sugar , water and corn syrup in top of a double broiler ; mix well
• 2

  Place top of double broiler over boiling water and beat constantly with a electric hand mixer until mixture forms peaks ; about 7 minutes.
• 3

  Remove from heat of the boiling water and add the vanilla and continue to beat until frosting is cool and thick enough to spread.
• 4

  Makes enough frosting to frost tops and sides of two 9" cakes. (a layer cake )
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card