Monkey Bread pull apart cinnamon rolls

Belinda Loucks


My daughter made this for our "girls weekend" at the beach and it was a huge hit.


★★★★★ 2 votes

4 to 6
30 Min
30 Min


  • 1 c
    pecans/walnuts (chopped)
  • 1 pkg
    frozen white dinner rolls (partially thawed)
  • 1 pkg
    (3 oz) butterscotch pudding mix (not instant)
  • 1/2 c
    butter (melted)
  • 2 tsp
  • 3/4 c
    brown sugar

How to Make Monkey Bread pull apart cinnamon rolls


  1. Spray Bundt pan with Pam spray. Line bottom of Bundt pan with nuts. Place 1 package of frozen rolls (about 24) into the pan on top of the nuts. Sprinkle 1 package of pudding mix over the frozen rolls.
  2. Melt 6 tablespoons butter. Add 1/2 cup brown sugar and 3/4 teaspoon cinnamon to melted butter. Drizzle this mixture over the rolls and pudding.
  3. Let rise overnight (covered with a lightweight towel.)
  4. Bake the next morning 350 degrees for 30 minutes. Let cool for a few minutes then turn pan upside down to remove from the pan.

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About Monkey Bread pull apart cinnamon rolls

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