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papa's lite pineapple pudding cake

(3 ratings)
2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

My father not a big fan of heavy sweet cakes, but loves his pineapple. I made him a pineapple jello cake last year and set off to do the same, forgot the jello so lucky for me I gathered other pantry items to make him this yummy cake for his birthday. Happy 75th Birthday Papa!!!

►
(3 ratings)
yield 10 -12
prep time 20 Min
cook time 35 Min
method Bake

Ingredients For papa's lite pineapple pudding cake

  • 1
    yellow cake mix
  • 1
    8oz can lite pineapple with half juice reserved
  • 3
    splenda packets or 1/2 cup sugar
  • 1
    small box sf vanilla pudding
  • 2 c
    skim milk
  • 1
    lite coolwhip

How To Make papa's lite pineapple pudding cake

  • 1
    Bake yellow cake according to package directions and let cool.
  • 2
    While cooling make pudding, set aside in refrigerator. Combine pineapple and half reserved juice with sugar and stir.
  • 3
    Poke holes in cake with wooden spoon handle. Pour pineapple mix over cake. Spread pudding over.
  • 4
    Top with coolwhip and refrigerate (about hour) Before serving. Optional can fold coconut or pineapple into coolwhip.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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