Paleo WOW Coconut Bread

11
Victoria Meyers

By
@BeggarsBanquetFoodie

I have started making my own coconut milk at home and if you do this you know, I am now generating a LOT of coconut flour to be used. Since coconut flour is expensive, I haven't used a lot of it in my recipes before. This recipe comes from searching out more ways to use the coconut flour :) Hope you like it!

DIY Coconut Milk

NOTE: Don't forget to put some parchment paper in the bottom of your pan. I have ruined way more loaves than I care to mention this way.

Blue Ribbon Recipe

If you're a fan of the Paleo way of eating, then this coconut bread recipe is for you. It has a nutty, natural flavor to it. We added the optional coconut and raw sugar which forms a slight crust on top (but doesn't add sweetness to the recipe). This could be eaten as a meal or a snack. We served it with natural nut butter, banana slices, almonds, and honey for a delicious snack. This would be a great base for avocado toast too.

Note: If you don't follow a Paleo diet, this bread may not suit your taste buds. Coconut flour naturally has a gritty texture which, when you're not used to it, can be a little off-putting. The Test Kitchen


Rating:

★★★★★ 4 votes

Comments:
Serves:
16
Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 3/4 c
    organic coconut flour
  • 1 tsp
    aluminum-free baking powder
  • 1/2 tsp
    sea salt
  • 1/2 c
    raw organic coconut oil, softened
  • 1 Tbsp
    cinnamon, ground
  • 1/2 tsp
    fresh ground nutmeg
  • 1 tsp
    organic vanilla extract
  • 2 Tbsp
    raw apple cider vinegar
  • 6 large
    free range eggs, seperated
  • 2 Tbsp
    raw honey
  • 2 Tbsp
    dried organic unsweetened coconut flakes *optional
  • 2 tsp
    raw sugar *optional

How to Make Paleo WOW Coconut Bread

Step-by-Step

  1. Preheat oven to 350 F and grease a standard loaf pan. Line the bottom of the pan with parchment paper.
  2. Mix together coconut flour, baking powder, salt, cinnamon, and nutmeg in a large bowl.
  3. Add in softened coconut oil and honey. Stir until well blended and smooth.
  4. Separate eggs. Beat egg whites until stiff and reserve.
  5. Add egg yolks to the batter with vanilla and apple cider vinegar.
  6. Working quickly, but gently, fold in egg whites.
  7. Pour the batter into your loaf pan. Sprinkle on some flaked coconut and sugar, if desired.
  8. Bake in a 350 degree F oven for about 40 minutes.

Printable Recipe Card

About Paleo WOW Coconut Bread

Main Ingredient: Flour
Regional Style: American
Dietary Needs: Gluten-Free
Collection: Healthier Fare
Other Tags: For Kids Healthy



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