martha's fresh peach pound cake

Ingredients For martha's fresh peach pound cake

• 1 c

  butter, softened
• 3 c

  sugar
• 6

  eggs
• 1 tsp

  vanilla extract
• 1/4 tsp

  rum extract
• 1/2 c

  sour cream
• 1 lg

  peach gelatin
• 3 c

  all purpose flour
• 1/2 tsp

  salt
• 1/4 tsp

  baking soda
• 1/2 tsp

  cinnamon
• 1/4 tsp

  nutmeg
• 2 c

  peaches, chopped