lemon poppy seed breakfast cake

Ingredients For lemon poppy seed breakfast cake

• 1 c

  all purpose flour
• 1/4 c

  sugar
• 1 tsp

  baking powder
• 1/2 tsp

  baking soda
• 1/4 tsp

  salt
• 1 Tbsp

  poppy seeds
• 1 c

  bran cereal, all-bran, bran buds or bran flakes
• 1/4 c

  skim milk
• 2

  egg whites
• 3 Tbsp

  vegetable oil
• 1 c

  low fat lemon yogurt
• 1 Tbsp

  lemon zest, grated
• 1 tsp

  powder sugar