Real Recipes From Real Home Cooks ®

lemon ice box cake

(1 rating)
Recipe by
Patricia Nance
Bauxite, AR

This recipe was included with my mother's recipes. She was a great cook. Minnie Davis Bass 1902-1995

(1 rating)

Ingredients For lemon ice box cake

  • 3
    egg yolks, reserve whites
  • 1/2 c
    sugar
  • 1
    lemon, juiced
  • whipped egg whites
  • 1/2 pt
    whipping cream
  • 1 box
    vanilla wafers

How To Make lemon ice box cake

  • 1
    Cook egg yolks, sugar and lemon juice over hot water until creamy. Let cool.
  • 2
    Whip egg whites, bold whipping cream into egg mixture and blend.
  • 3
    Place 1 cup vanilla waffer crumbs lining the bottom of the pan before pouring. Sprinkle the remaining crumbs on the top. Place in freezing unit then serve.

Categories & Tags for LEMON ICE BOX CAKE:

ADVERTISEMENT
ADVERTISEMENT