granny's wine cake
(2 ratings)
This is my favorite cake, which my dear Granny made with love & perfection. It's so simple to bake!
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(2 ratings)
yield
12 serving(s)
prep time
10 Min
cook time
50 Min
Ingredients For granny's wine cake
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1 pkgbutter cake mix
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1 pkgvanilla pudding mix
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3/4 ccream sherry
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3/4 ccooking oil
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4eggs
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powdered sugar (for dusting)
How To Make granny's wine cake
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1Preheat oven to 350. Lightly grease and flour a bundt pan (the new Pam With Flour spray works best) and set aside.
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2Mix all ingredients in a deep bowl and beat for 1-2 minutes on medium speed. Pour batter into greased bundt pan. Bake for 50 minutes or until toothpick inserted comes out clean. Leave cake in pan and let cool on wire rack for 15 minutes. Release the cake from the pan and let cool completely. Once cooled, dust with powdered sugar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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