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elusive fluffy vanilla white cupcake/cake

oceanmist avatar
Recipe by
Cheryl Private
@oceanmist
everywhere, WA

This is my recipe that took a bit of time, a year, to come up with a fluffy white cake recipe. It seems to be the one recipe that alludes home bakers.

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yield 24 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For elusive fluffy vanilla white cupcake/cake

  • 2 cups heavy whipping cream
  • 1 cup egg whites, soft whipped
  • 2 teaspoons of clear vanilla
  • 2 1/4 cups of cake flour
  • 1 1/2 cups of granulated sugar
  • 3 teaspoons of baking powder
  • 1/2 teaspoon salt

How To Make elusive fluffy vanilla white cupcake/cake

  • 1
    Heat Oven to 350 degrees.
  • 2
    In a large bowl, beat whipping cream until stiff.
  • 3
    In a separate bowl, beat egg whites until soft and frothy.
  • 4
    In a separate bowl....Sift cake flour and sugar together. Add the salt and baking powder.
  • 5
    Gently fold the whipped egg whites into the whipped whipping cream.
  • 6
    Gently pour sugar and flour mixture into the whipping cream egg white mixture. Gently fold these together until well blended. And now you're ready to bake.
  • 7
    This will make 1 - 13x9 (or) 2 - 9x2 For the cake: Bake for approx 25-30 minutes, depending on your oven and type of baking pans used, such as light or dark pans. For cupcakes: Bake for 15 minutes. This will make approx 2 doz cupcakes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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