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elaine's creamcheese cupcakes

(3 ratings)
TheMrsB avatar
Recipe by
Kate Benefiel
@TheMrsB
Lilburn, GA

We got this recipe from a family friend (Elaine) and don't know where she got it from but its a favorite for me and all my siblings.

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(3 ratings)

Ingredients For elaine's creamcheese cupcakes

  • FILLING
  • 8 oz
    package of creamcheese
  • 1/3 c
    sugar
  • 1
    egg
  • 1 c
    semi-sweet chocolate chips
  • CUPCAKES
  • 1 1/2 c
    unsifted all purpose flour
  • 1 c
    sugar
  • 1/3 c
    cocoa powder
  • 1 tsp
    baking soda
  • 1/3 c
    vegetable oil
  • 1 c
    water
  • 1 Tbsp
    vinegar
  • 1 tsp
    vanilla

How To Make elaine's creamcheese cupcakes

  • 1
    FILLING: Combine creamcheese, sugar, and egg and beat until smooth. Add chocolate chips; set aside.
  • 2
    CUPCAKES: Combine ingredients in order listed in a large mixing bowl, blending well on low speed.
  • 3
    Fill 24 baking cups in a muffin pan halfway full with batter.
  • 4
    Spoon about 1 tablespoon of creamcheese filling onto each cupcake.
  • 5
    Bake at 350* for about 20 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Elaine's Creamcheese Cupcakes:

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