easy cardamom spice cake
(6 ratings)
This is based on the old depression era Crazy (or Wacky) cake recipe, which is chocolate. No eggs or butter, but turns out very moist. You can frost with your favorite frosting, but I just serve it with a dollop of whipped cream.
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(6 ratings)
yield
9 serving(s)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For easy cardamom spice cake
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1 1/2 call purpose flour
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1 csugar
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1 tspbaking soda
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1/2 tspsalt
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1 tspground cardamom
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1/2 tspground nutmeg
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1/2 tspground cinnamon
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6 Tbspvegetable oil
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1 Tbspwhite vinegar
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1 tspvanilla extract
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1 cwater
How To Make easy cardamom spice cake
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1Preheat oven to 350F degrees. Lightly coat an 8-inch square baking pan with nonstick cooking spray.
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2In a medium mixing bowl, combine flour, sugar, baking soda, salt and spices.
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3Add oil, vinegar, vanilla and water. Mix with a whisk.
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4Pour batter into prepared pan and bake 30-35 minutes, or until pick inserted in center comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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