vanilla instant pudding made according to pie filling recipie on box
tub cool whip
How To Make
brush sliced cake pieces with melted butter and sprinkle with half of the sugar place on a buttered sheet pan and broil unttill sugar starts to melt and edges start to turn brown let sit to cool
blend cream cheese untill smooth add in sugar and blend well. make pudding in separate bowl according to pie filling directions on box then mix with cream cheese, half of the cool whip and crushed pinnaples and blend well
place a few cake slices down covering the bottom of A trifle bowl or a large sheet cake pan scatter 1/4 of the sliced strawberries over cake cover with half of the pudding mixture scatter 1/4 strawberries over pudding repeat this step using the rest of the pudding and saving a few slices of strawberries for the top. spread cool whip evenly over top and place remaining strawberries on top. refrigerate scoop with a big spoon and enjoy
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Categories & Tags for DANIELLE'S STRAWBERRY & PINNAPPLE PUDDING TRIFLE: