Real Recipes From Real Home Cooks ®

chocolate chip quick bread

(1 rating)
Recipe by
Erica Sprouse
Oak Hill, WV

*You can make this with bananas as well, just reduce the oil to 1/4 cup!

(1 rating)
yield 16 serving(s)
prep time 15 Min
cook time 1 Hr

Ingredients For chocolate chip quick bread

  • 1 box
    betty crocker chocolate chip muffin & quick bread mix
  • 3/4 c
    water
  • 1/4 c
    vegetable oil
  • 2 lg
    eggs

How To Make chocolate chip quick bread

  • 1
    Heat oven to 375*. Grease or spray bottom of a 9x5 inch loaf pan.
  • 2
    Stir water, oil, and eggs in medium bowl until blended. Gently stir in muffin mix until blended. It's okay if it's a little lumpy.
  • 3
    Pour into pan. Bake 45 to 55 minutes or until toothpick comes clean from center. Cool 10 minutes. Run knife around edges to loosen; carefully remove from pan. Let cool completly before slicing.
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