cheesecake factory snickers cheesecake
(3 ratings)
My favorite candy bar is a Snickers. I love caramel....had to share this with you. I might make it with Milky Ways since my son is allergic to peanuts.
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(3 ratings)
yield
10 -15
prep time
30 Min
cook time
1 Hr 25 Min
Ingredients For cheesecake factory snickers cheesecake
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1 pkg9oz chocolate wafers not oreo cookies ( i found these at big lots)
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4 Tbspbutter, melted
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38-oz pkgs of cream cheese
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1 csugar
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4eggs
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1 tspvanilla extract
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1 cheavy cream
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1 1/2 lbsnack-size snicker candy bars, cut into sixths
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1jar of fudge ice cream topping
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if you choose to garnish with homemade whipping cream you will need to buy a larger size contanier
How To Make cheesecake factory snickers cheesecake
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1Preheat oven to 325 degrees
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2Grind cookies into fine crumbs in a food proceesor
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3Add butter and mix until blended
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4Press into bottom and about 1 inch up the sides of a 9 1/2 or 10-inch spring form pan
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5In a large bowl, beat cream cheese and sugar with mixer on medium speed until smooth
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6Beat in eggs one at a time
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7Beat in vanilla and cream, beat 3 to 4 minutes
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8Fold in 1 1/2 cup of candy bars
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9Bake 1 hour and 15 to 25 minutes, or until cheesecake is almost set but center still jiggles slightly
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10let cool to room temperature...I open my oven to cool
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11Sprinkle remaining candy bars over top of cake
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12Refrigerate for 4 to 5 hrs before serving
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13Remove springform pan
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14Just before serving, drizzle fudge topping over cheesecake, and top with whipped cream
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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