carrot pineapple cake

Ingredients For carrot pineapple cake

• 3

  eggs
• 1 1/4 c

  wesson oil
• 2 tsp

  soda
• 2 tsp

  cinnamon
• 1 c

  chopped pecans
• 2 tsp

  vanilla
• 2 c

  sugar
• 3 c

  cake flour
• 1 tsp

  salt
• 1 1/2 c

  grated carrots
• 1

  (20 ounce) can crushed pineapple well drained