Caramel Apple Coffee Cake

14
Mary Brown

By
@Buddhacat

Inspired by a Swiss Colony cake from years ago, this is actually my husband's invention. He comes up with the ideas and I turn them into reality in the kitchen. :)

Blue Ribbon Recipe

What better way to enjoy fall with three classic fall flavors - cinnamon, apple, and caramel. Combined they make one flavorful and delicious cake. Just the apple cinnamon cake alone is delicious, but the addition of caramel makes it extra special. The cake is moist and has a gooey inside. This easy dessert will fill your kitchen with the aroma of the season. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★☆ 21 votes

Comments:
Serves:
8 or more
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 2 box
    Jiffy apple cinnamon muffin mix
  • 2
    eggs
  • 1/2 c
    milk
  • 1/4 c
    cooking oil
  • 1 can(s)
    apple pie filling
  • 2/3 c
    caramel ice cream topping
  • 1 tsp
    cinnamon
  • ·
    chocolate syrup - optional
  • ·
    shredded coconut - optional

How to Make Caramel Apple Coffee Cake

Step-by-Step

  1. Heat oven to 350F. Butter bottom and sides of a 13x9 baking pan.
  2. In a large bowl, combine mixes, eggs, milk and oil. Stir together until well blended.
  3. Fold in apple pie filling until well distributed.
  4. Spread evenly in prepared pan.
  5. Sprinkle generously with cinnamon.
  6. Drizzle caramel topping over the entire cake. With a rubber spatula or butter knife, swirl caramel through the batter for a marble effect.
  7. Bake at 350F for 30-35 minutes, or until toothpick in center comes out clean. Serve warm.
  8. If desired, garnish warm slices with a drizzle of caramel topping, chocolate sauce, and a sprinkle of coconut.

Printable Recipe Card

About Caramel Apple Coffee Cake

Course/Dish: Other Breakfast Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Recipe For: The Best Coffee Cake



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