black forest poke cake

How To Make black forest poke cake

• 1

  Bake cake according to directions on the box
• 2

  Once cake has cooled, poke holes throughout the entire cake using the back of a wooden spoon - a fork or knife will work as well
• 3

  Make cherry gelatin according to directions on box Pour all of the cherry gelatin mixture over top the entire cake, filling in the holes
• 4

  Spread entire can of cherry pie filling over the top of the cake
• 5

  Place in refrigerator for 45 min - hour until set Spread tub of frozen whipped topping on top of cherries
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card