beat 'n eat frosting
(3 ratings)
Same day frosting. Beat it up and eat it in less than 10 minutes. Easiest boiled frosting ever. Try it!!
►
(3 ratings)
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For beat 'n eat frosting
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2 lgegg whites, unbeaten
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1 1/2 cgranulated sugar
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1/2 tspcream of tartar
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2 tspvanilla
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1/2 crolling boiling water
How To Make beat 'n eat frosting
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1In you small mixer bowl combine all ingredients.
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2Beat at high speed till stiff peaks form about 8-10 minutes.
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3Do not cover cake after frosting. Just like regular boiled frosting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Beat 'n Eat Frosting:
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