applesauce spice cake with peanut butter frosting
(1 rating)
This cake was always my birthday request. My Grandmother even mailed me one in college and it lasted about 5 minutes in the Student Center. I made it easier using a spice cake mix but it tastes just like Grandma & Dad used to make!!
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(1 rating)
yield
12 +
Ingredients For applesauce spice cake with peanut butter frosting
- APPLESAUCE SPICE CAKE
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1spiced cake mix
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1/2 cflour (at high altitude)
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1 pkgvanilla instant pudding (the smaller one)
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3egg
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1 1/4 capplesauce
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1/3 coil
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1 cchopped walnuts (optional)
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1/2 craisins (optional)
- PEANUT BUTTER FROSTING
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1/2 cbutter, softened
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1 csmooth peanut butter
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2 cpowdered sugar
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3-4 Tbspmilk (more or less as needed)
How To Make applesauce spice cake with peanut butter frosting
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1Applesauce Spiced Cake 1.Preheat oven to 350 ºF. Grease and flour 13x9-inch pan.
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22.Combine cake mix, (flour if using), pudding mix, eggs, applesauce and oil in large bowl. Beat at medium speed with electric mixer for 2 minutes. Stir in nuts ( and raisins if using). Pour into bake pan.
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33.Bake at 350 ºF for 40 minutes or until toothpick inserted into center comes out clean. Cool in pan 15 minutes. Invert onto cooling rack. Turn right-side up. Cool completely
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4Peanut Butter Frosting Directions: 1. Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick, fluffy and spreadable. Beat for at least 3 minutes for it to get good and fluffy.
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5Spread on cooled cake. I also sprinkle chopped peanuts on top sometimes as well for added texture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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