apple angel dessert - jan
(2 ratings)
Got this recipe from my cousin, Carol Siverling, in Ohio...it's so simple and inexpensive and yet so good!! You could have this ready in no time at all! People....it can't get ANY easier than this! A dollop or 3 of ice cream finishes it off perfectly! Pic is Carol's...
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(2 ratings)
yield
16 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For apple angel dessert - jan
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21 oz.apple pie filling
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1angel food cake mix
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(use the "one step" kind that only requires adding water)
How To Make apple angel dessert - jan
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1Preheat oven to 350°F. Grease or spray 13" x 9" pan or baking dish with 'Pam' or equivalent cooking spray.
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2Combine pie filling with dry cake mix (do not add water). Spread in prepared pan.
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3Bake in preheated 350°F oven for 20 min., or until cake part is no longer damp. Top should be lightly browned.
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4Cool a little while and cut into 16 portions. Serve with ice cream if desired.
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5NOTE: You can substitute any flavor of pie filling for the apple, depending on your tastes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Apple Angel Dessert - Jan:
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