Real Recipes From Real Home Cooks ®

angel toast

(2 ratings)
Recipe by
Nancy Allen
Wentzville, MO

A good little dessert that tastes like cinnamon toast

(2 ratings)
yield 2 servings
prep time 5 Min
cook time 15 Min
method Broil

Ingredients For angel toast

  • 4 slice
    store bought or homemade angel food cake
  • 8 tsp
    soft butter or margarine spread
  • 1/4 c
    light brown sugar
  • 2 scoop
    coffee ice cream

How To Make angel toast

  • 1
    Spread all 4 cake slices on both sides with butter; Sprinkle both sides with brown sugar,
  • 2
    Place cake slices on a lightly greased foil lined baking sheet. Broil 5 1/2 inches from heat 1 to 2 minutes on each side or until cake is toasted and sugar is bubbly. Watch closely not to burn! Let stand 2 to 3 minutes.
  • 3
    Arrange your slices (2 per person)on a small plate and add a generous scoop of coffee ice cream, and serve immediately. This recipe can easily be doubled or tripled.
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