amish cinnamon bread

How To Make amish cinnamon bread

• 1

  Cream together butter, 2 cups of sugar, and eggs. Then add: Add milk, flour, and baking soda.
• 2

  Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan). (use 2 9x5x3 Loaf pans)
• 3

  Mix in separate bowl the 2/3 c sugar and cinnamon
• 4

  Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan.
• 5

  Add remaining batter to pans; sprinkle with last of cinnamon topping, and swirl with a knife.
• 6

  Bake at 350 degrees for 45-50 min. or until toothpick tester come clean. Cool in pan for 20 minutes before removing from pan.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card