Real Recipes From Real Home Cooks ®

almost homemade buttercream frosting/filling

(2 ratings)
Recipe by
Debbie Fisher
Warner Robins, GA

Great for using as filling for cupcakes...and of course, frosting cakes.

(2 ratings)
prep time 20 Min

Ingredients For almost homemade buttercream frosting/filling

  • 16 oz
    marshmallow cream
  • 1 1/2 c
    butter (semi-softened)
  • 2 tsp
    vanilla (or your favorite flavoring)
  • 1/2 c
    confectioners' sugar

How To Make almost homemade buttercream frosting/filling

  • 1
    Beat marshmellow creme on low.
  • 2
    Add butter (in 1-inch pieces) and beat until smooth.
  • 3
    Add the vanilla (or flavoring) and confectioner's sugar, scraping down sides of bowl occasionally. Continue to beat on medium-high until smooth and fluffy.

Categories & Tags for Almost Homemade Buttercream Frosting/Filling:

ADVERTISEMENT
ADVERTISEMENT