Cumin-Crusted Sablefish

Name: Cumin-Crusted Sablefish
Yield: Serves 4 (serving size: 1 fillet)
Ingredients: 1 tablespoon cumin seeds; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 4 (6-ounce) sablefish or white sea bass fillets; 1/2 teaspoon olive oil; 2 tablespoons chopped fresh flat-leaf parsley; 4 lemon wedges

Cumin-Crusted Sablefish was pinched from <a href="http://www.myrecipes.com/recipe/cumin-crusted-sablefish-50400000130449/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 tablespoon cumin seeds

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1/2 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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4 (6-ounce) sablefish or white sea bass fillets

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1/2 teaspoon olive oil

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2 tablespoons chopped fresh flat-leaf parsley

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4 lemon wedges

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