INGREDIENTS
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Optional marinade: 1/3 cup soy sauce, 2 tablespoons cornstarch, 1 teaspoon minced garlic, 1/8 teaspoon baking soda
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2 pounds top sirloin
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1 yellow onion
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1 can (14.5 ounces) sliced stewed tomatoes
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1 and 1/2 to 3 tablespoons brown sugar
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3 tablespoons soy sauce
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1 tablespoon Worcestershire sauce
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3/4 cup green bell pepper (~1 small pepper), chopped
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1 cup beef broth
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1 teaspoon minced garlic
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1/4 - 1/2 teaspoon ground cayenne pepper
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1/4 teaspoon ground ginger
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3 tablespoons cornstarch + 3 tablespoons water
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3 sweet bell peppers*
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Optional: green onions, fresh parsley, rice or quinoa, toasted sesame seeds, crushed red pepper, pineapple chunks