INGREDIENTS
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Ingredients
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2 1/2 pounds russet potatoes, washed but not peeled, diced into 1/2 inch cubes
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1/2 large yellow onion, diced
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5 cloves of garlic, minced
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4 cups chicken stock
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8 oz cream cheese, softened
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1 1/2 teaspoons salt
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optional garnishes: crumbled bacon, shredded cheese, green onions or chives