INGREDIENTS
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3 lb. beef tenderloin
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about 15 baby potatoes
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1 onion, medium to large
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1 bag pre-peeled carrots or 12 fresh carrots, washed and peele
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1 c. water
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olive oil
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The following spices to taste:
•
rosemary to taste
•
fresh ground black pepper to taste
•
garlic powder or fresh minced garlic to taste