CROCK POT BEEF STEW

Name: CROCK POT BEEF STEW
Ingredients: 3 lbs stew meat-abot 1 inch cubed; 32 oz beef broth; 1/2 c all purpose flour; 1 tsp salt; 1 tsp GROUND black pepper, its way better then regular pepper!; 1 clove garlic, minced; 2 bay leafs; 1 tsp paprika; 2 tsp worcestershire sauce; 1 onion chopped; 6 potatoes rinsed and diced, I left skin on them!; 5 carrots peeled and sliced; 5 stalks of celery sliced

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INGREDIENTS

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3 lbs stew meat-abot 1 inch cubed

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32 oz beef broth

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1/2 c all purpose flour

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1 tsp salt

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1 tsp GROUND black pepper, its way better then regular pepper!

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1 clove garlic, minced

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2 bay leafs

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1 tsp paprika

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2 tsp worcestershire sauce

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1 onion chopped

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6 potatoes rinsed and diced, I left skin on them!

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5 carrots peeled and sliced

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5 stalks of celery sliced

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