Creamy Smothered Chicken and Mushrooms with Pasta

Name: Creamy Smothered Chicken and Mushrooms with Pasta
Ingredients: 4 tablespoons extra-virgin olive, divided; 4 tablespoons butter, divided; 1/2 cup all-purpose flour; 4 chicken breasts; 1 medium yellow onion, chopped; 1 leek, rinsed, sliced lengthwise and then finely sliced into half circles; 1 (4 oz) container baby bella mushrooms, sliced; 1 (18 oz) can Progresso Recipe Starters Creamy Portabella Mushroom Sauce; 1/4 cup freshly chopped parsley, for garnish; 2 pinches coarse salt and freshly ground pepper; 3 cloves garlic, minced; 1/2 pound angel hair pasta

Creamy Smothered Chicken and Mushrooms with Pasta was pinched from <a href="http://www.tablespoon.com/recipes/creamy-smothered-chicken-and-mushrooms-with-pasta-recipe/1/" target="_blank">www.tablespoon.com.</a>

"Being smothered has never tasted so good! You're gonna flip. Wait, there's more! Read the blog post about this recipe...."

INGREDIENTS

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4 tablespoons extra-virgin olive, divided

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4 tablespoons butter, divided

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1/2 cup all-purpose flour

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4 chicken breasts

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1 medium yellow onion, chopped

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1 leek, rinsed, sliced lengthwise and then finely sliced into half circles

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1 (4 oz) container baby bella mushrooms, sliced

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1 (18 oz) can Progresso Recipe Starters Creamy Portabella Mushroom Sauce

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1/4 cup freshly chopped parsley, for garnish

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2 pinches coarse salt and freshly ground pepper

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3 cloves garlic, minced

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1/2 pound angel hair pasta

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