"Pasta tossed with tomatoes, mozzarella cheese, basil and bacon in a balsamic vinaigrette dressing..."
INGREDIENTS
•
2 cans (14.5 oz each) Hunt's® Diced Tomatoes, drained
•
2 cups cooked farfalle (bow-tie pasta), chilled
•
2/3 cup chopped fresh basil (2/3 cup = about 1-1/3 oz)
•
1/2 cup finely chopped mozzarella cheese
•
4 slices fully cooked bacon, heated, chopped
•
1/4 cup balsamic vinaigrette dressing