"Grilled corn is a summertime favorite. Here it's added to fresh vegetables and topped with a citrus-herb dressing for a delicious, light salad...."
INGREDIENTS
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5 corn
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Olive oil, for rubbing corn
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Salt to taste
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Freshly ground pepper to taste
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1 diced seedless cucumber
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1 drained and rinsed canned chickpeas
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1 chopped toasted walnuts
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1/4 fresh lemon juice
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1/4 chopped fresh oregano
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3 olive oil
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1 garlic clove
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1 crumbled feta