"Shoney’s hot fudge cake copycat recipe is a deliciously easy dessert to make, that has an elegant presentation. This basic chocolate cake......"
INGREDIENTS
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1 box chocolate cake prepared according to box (or box brownie mix)
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½ gallon ice cream (vanilla or your favorite flavor)
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2 cups Dutch cocoa powder
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2 cups heavy cream
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2 cups granulated sugar
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1 cup salted butter
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2 Tbsp vanilla extract
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8 oz cool whip
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maraschino cherries
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chocolate sauce (to drizzle (optional))