"I wanted to see if I could replicate my favorite brown sugar bon bon to share as a holiday treat and the result was a perfect Copycat See's Bordeaux!..."
INGREDIENTS
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1 cup brown sugar
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1/2 cup butter
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1/4 cup whipping cream
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1 teaspoon instant coffee (I used a 0.11oz Starbucks Via pack)
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pinch salt
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2 cups sifted powdered sugar
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12 ounces dark chocolate
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1 tablespoon butter