#Cooking Recipes


Shrimp Etouffee

By Scott Anderson
A proper Etouffee must be cooked for hours, however this recipe has been toned down to...

Easter Egg Treats

By Carol Morrison
I love white chocolate so I melted the chocolate with two different food colors and drizzle...

No Mess Chicken Parmesan!

By Holly Watson
Inspired by Chef Keith Snow via YouTube. I decided to make/share this recipe with my JAP...

Salmon Mac

By Rozetta Hahn
I came up with this when my Mom was visiting. We wanted something quick, easy and...

Raspberry Charlotte

By Ali P
A retro recipe for a light and fluffy, tart and sweet Raspberry Charlotte. The cooking time...

A Throw-Down -Secret Seafood "Bluefish"

By Beth M.
Today I just had to see the Throw-Down at the Farmers' Market, 8/13/11. It was...

Renee's Chicken Pot Pie

By Renee Robertson
I love this pot Pie. Its my favorite. i was bored and started cooking in my...

Cranberry-Orange Bars

By Carol Junkins
This recipe came from Reynolds Kitchen cook book published in 1997 ~ using orange marmalade and...

Easy Campfire Peach Cobbler

By Bob Wakeman
I make this just abought every time we go camping. I made this at a...

Southern Fried Apples

By Kim Piepgras
If you love fried apples just like the ones at Cracker Barrel, you've hit the jackpot....

Apple-Cranberry Crisp

By Carol Junkins
The combination of apples and fresh cranberries with a crisp pecan topping ! Original recipe from allrecipes

Jambalaya

By amy schmill
Im a southern and i have to say bye bye box!....this is one of the best...

Turkey Tornadoes

By Anna De Bar
This is a great alternative to the usual turkey dinner. My husband is not a big...

Grandmothers Custard Pie

By Pam W
This has been a family tradition for over 50 years, our family actually fights over who...

Ribs Glorious Ribs!

By Barbara Kavorkian
This is a recipe that I have tried, tweaked and tried again. Every time this...

Monday's Special Stew

By Leialoha Garber
I got this recipe from my MIL and who knows how long she has had it!...

Cheeseburger cake

By Brandy Bender
Found this in a magazine

Austrian Palaschinken(Austrian Rolled Crepes)

By Penny Otte
This was a staple dinner for lazy Sunday nights taught to us by our Austrian dad. ...

Pad Keh Mau

By Laura Perovich
So yummy and easy to make. Mom tested kids approved = )

Stacey's Shrimp and Grits

By Stacey Norwood
I love Southern shrimp and grits! This is my take on the classic Lowcountry dish, and...

wallys speghetti sauce

By Wallace Hale
this is my own creation with just the wine added from my moms speghetti sauce recipe

Hot Open-Faced Sandwiches

By Sea Sun
This is one of my very first Freezer Cooking recipes that I ever tried. Everyone...

Italian Slow Cooker Chicken

By Sea Sun
Another freezer cooking success! I had it prepped and ready to place in the crockpot....

Enchilada Casserole

By Sea Sun
This is a very tasty enchilada casserole full of flavor and versatility. I was thinking...
19 Shrimp Recipes to Try

19 Shrimp Recipes to Try


How can a food so yummy be so good for you? An excellent source of vitamins and minerals, shrimp is also linked to promoting heart and brain health. Looks like it’s time to up your shrimp intake, and we have the 19 recipes to help you do it. Full of flavor, healthy, and easy to […]

10 Ideas to Add More Flavor to Your Salad

10 Ideas to Add More Flavor to Your Salad


Everyone wants to eat healthy, but let’s be real – constantly eating the same old salads gets boring. That’s why it’s important to switch things up by including ingredients that are bursting with flavor and add different textures. This will keep your taste buds interested and help you stick to your diet. Who knew you […]

14 Snacks for Cinco De Mayo

14 Snacks for Cinco De Mayo


Send your taste buds south of the border with these tasty Mexican appetizers. Cinco de Mayo is a fun holiday. We can’t think of anything more fun than celebrating with finger foods. Fresh salsa, kicking guacamole, cheesy corn dip, meaty queso … each bite will be a party of flavors in your mouth. Turn your […]