Cold Shanghai Wontons in Peanut Sauce and Chili Oil Recipe
"A recipe for Cold Shanghai Wontons in Peanut Sauce and Chili Oil : Tasty pork wontons in a creamy peanut sauce and spicy chili oil all served chilled; perfect for hot summer days!..."
INGREDIENTS
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1 pound ground pork
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2 green onions, thinly sliced
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2 tablespoon cilantro, chopped
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2 tablespoons garlic, chopped
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1 tablespoon ginger, grated
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1/4 cup pickled jalapenos, chopped
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1/4 cup parmigiano reggiano (parmesan cheese), grated
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2 teaspoons toasted sesame oil
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2 teaspoons fish sauce
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1 teaspoon ground white pepper
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1 teaspoon potato starch (or cornstarch)
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32 wonton wrappers
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1/2 cup peanut butter
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1/3 cup apple juice
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2 cloves garlic, minced or grated
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2 tablespoons soy sauce
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1 tablespoon toasted sesame oil
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1/4 cup chili oil
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1/4 cup balsamic vinegar (or Chinese black vinegar)
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1 tablespoon toasted sesame oil
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1/4 cup peanuts, chopped
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1/4 cup green onions, sliced
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2 teaspoons sichuan peppercorns, toasted and ground
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